Effects of the thermic treatment of the retam honey in the El- Oued region on some physical and chemical properties
Djilani Ghemam Amara, Zaid Alia, Kharraz Khaled, Khezzane Khadidja, Lakhan Latifa, Mesbahi Mohammed Adel, Rebiai Abdelkrim
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Biographie
Mohamed Adel Mesbahi was born on May 7, 1979, in Guémar El Oued, Algeria. He is a member of the (LCAE) Research Laboratory.Faculty of Exact Sciences, University of El Oued. He is Associate Professor in the Department of Chemistry, Faculty of Exact Sciences, University of El Oued.
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Tout voirConcepts pondérés extraits des titres, résumés et thématiques des productions, groupés par domaine.
- Bee Products Chemical Analysis
- Edible Oils Quality and Analysis
- Radiation Effects and Dosimetry
- heat treatment (food and biological processing)
- freezing treatment
- physicochemical properties
- 5-hydroxymethylfurfural
- total phenolic content
- flavonoids
- antioxidant activity