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Article

Modeling and optimization of processing parameters of strips produced from blends of cassava and cowpea flour

Adeyanju, James Abiodun, Abioye, Adekanmi Olusegun, Ogunlakin, Grace Oluwatoyin, James, Oyelade Olusegun, Adesina, Deborah Adeola, Oloyede, Abiola Adewale

Details

Original languageEnglish
JournalAlgerian Journal of Engineering and Technology
Volume7
Issue number1
ISSN2716-9227 · 2716-9278
Publication statusPublished — 2022
Modeling and optimization of processing parameters of strips produced from blends of cassava and cowpea flour — Research Portal