Effect of Freeze-Dried Camel Rennet Extract on Coagulation of Camel–Goat Milk Mixture and Characterization of the Cheese Obtained
Biya Bouras, Ouarda Aissaoui Zitoun, Férial Aziza Benyahia, Souhila Djema, Leila Bouras, Mohammed Nasreddine Zidoune, Imène Felfoul