Effect of Consumers’ Attitudes and the Factors Related to Socio-demographic and Economic Context on Goat Meat Consumption Willingness
Brahim Hamad, Leyla Hadef, Meriem Bellabidi, Samia Chaib
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71
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2024
Effect of three different lairage times (0, 18 and 24 hours) on meat quality parameters in camels
Brahim Hamad, Leyla Hadef, Meriem Bellabidi, Hebib Aggad
Motivations and obstacles to goat meat consumption willingness: exploring influencing factors related to consumer habits and awareness
Brahim Hamad, Leyla Hadef, Meriem Bellabidi
A Critical Analysis of the Impact of Consumer Attitudes and Perception on Goat Milk Consumption and Influencing Factors Consumer Attitudes and Perception towards Goat Milk
Leyla Hadef, Brahim Hamad, Meriem Bellabidi