KINETIC STUDY OF FERMENTATION OF FERMENTABLE SUGARS PRESENT IN DATES VARIETY GHARS OF EL OUED REGION
M. T. Ocif Khaled, Segni Ladjel
Journal of Fundamental and Applied SciencesVolume 11، (1)، Pages 434-4412019Article Open accessSeveral sources
M. T. Ocif Khaled
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- Biofuel production and bioconversion
- Date Palm Research Studies
- Fermentation and Sensory Analysis
- bioethanol production
- fermentation kinetics
- fermentable sugars
- sugar content
- pH
- optical density
- El Oued